Ingredients: 2 purple aubergines / eggplants, weighing about 300 gram/10 oz 400 ml/ 14 fl.oz thick coconut milk 5 shallots, finely ...
Thai Recipes: Stir Fried Chinese Broccoli with Crispy Pork (Pad Khana Moo Grob)
Thai Translation - Pad = Stir Fried, Khana = Chinese Broccoli, Moo Grob = Crispy Pork This delicious dish with a hint of the Chines...

Indonesian Recipes: How To Make Mealt and Bone Soup From Palembang ( Pindang Tulang Palembang )
Ingredients: 1 kg/2 lb beef meat with bones ( spare rib) 1 stem lemon grass, outer leave discard, bruished 2 salam leaves or bay leav...
Thai Recipes: Green Curry Paste (Krueang Gaeng Keow Wan)
Thai Translation – Krueang = Paste, Gaeng = Curry, Keow Wan= Green Green curry is a favourite Thai dish of many people around the worl...

10 Finest Korea Food
Korea is not only known for its industry of K-Pop artists and beautiful, but in this country there are many delicious delicacies to be enj...
Thai Recipes: Stir Fried Tofu with Basil (Pad Krapow To Hu)
Thai Translation - Pad = Stir Fried, Krapow = Holy Basil, To Hu Pad Krapow is a very popular and full flavoured dish that usually ...
Thai Recipes: Stir Fried Chicken with Tamarind Sauce (Gai Pad Makahm)
Thai Translation - Gai = Chicken, Pad = Stir-Fry, Makaham = Tamarind This dish has been made at the request of one of our readers...
Thai Recipes: Bamboo Shoot and Pork Soup (Naw Mai Moo Nam)
Thai Translation - Naw Mai = Bamboo Shoot, Moo = Pork, Nam = Water This soup is a distinctly northern dish. It is made with fresh ...

10 Finest Japanese Foods
There is very much a delicious typical cuisine of Japan recognized around the world. It turns out the dishes not only delights in the tongue...

10 Finest Germany Food
Interested in the culture of Germany? If so, you no doubt also be interested in the wide variety of typical food Germany which certainly has...